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Dr. Sony KumariAssociate ProfessorWebmail: sonykumari@ustm.ac.in ACADEMIC QUALIFICATION: M.Sc., Ph.D. (GATE, ICAR-NET, SLET Qualified) SPECIALIZATION: Plant Molecular Biology, Nutraceuticals & Food Biotechnology and Bioprocess Engineering RESEARCH BACKGROUND:
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Dr. Deboja SharmaAssociate ProfessorWebmail: debojasharma@ustm.ac.in ACADEMIC QUALIFICATION: M.Sc., Ph.D. SPECIALIZATION: Microbiology and Plant Tissue Culture RESEARCH BACKGROUND:
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Dr. Monalisa B DekaAssociate ProfessorEmail ID: monalisabora12deka@gmail.com Webmail: monalisabora@ustm.ac.in ACADEMIC QUALIFICATION: Ph.D. SPECIALIZATION: Molecular Genetics and Immunogenetics RESEARCH BACKGROUND:
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Dr. Saiyyad Alamdar HusainAssistant ProfessorWebmail: saiyyadalamdarhusain@ustm.ac.in EDUCATION QUALIFICATION: M.Sc., Ph.D. SPECIALIZATION: Food Science & Technology, Dairy Technology |
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Dr. Jayabrata SahaAssistant ProfessorWebmail: jayabratasaha@ustm.ac.in ACADEMIC QUALIFICATION: M.Sc., Ph.D. SPECIALIZATION: Food Biochemistry and Food Quality |
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Dr. Priyanka ShankarishanAssistant ProfessorACADEMIC QUALIFICATION: M.Sc., Ph.D. (SLET Qualified) SPECIALIZATION: Biotechnology RESEARCH BACKGROUND:
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Dr. Madhusmita BorthakurAssistant ProfessorACADEMIC QUALIFICATION: M.Sc., Ph.D. SPECIALIZATION:
RESEARCH BACKGROUND: Mushrooms are indispensable in maintaining good health in human body and are being used as a source of food and medicine since the ancient era. However, large sections of the population are still unaware of the positive aspects of mushrooms due to… |
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Dr. Manjit Kumar RayAssistant ProfessorACADEMIC QUALIFICATION: M.Sc., Ph.D. SPECIALIZATION: Microbiology RESEARCH BACKGROUND:
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Dr. Yugal Kishore MohantaAssistant ProfessorACADEMIC QUALIFICATION: M.Sc., Ph.D. Post-Doctorate (Oman) SPECIALIZATION: Nano-biotechnology RESEARCH BACKGROUND: Exploring natural bioresources for designing and synthesizing bio-functional nanomaterials for application in food, agriculture, medicine and environments (Nano-FAME) Current Research themes
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Dr. Kaustuvmani PatowaryAssistant ProfessorACADEMIC QUALIFICATION: Ph.D., (Post-doctoral experienced) SPECIALIZATION: Applied Microbiology RESEARCH BACKGROUND:
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Dr. Tamanna BhuyanAssistant ProfessorACADEMIC QUALIFICATION: Ph.D. SPECIALIZATION: Nanotechnology RESEARCH BACKGROUND:
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Mr. Satyakam AgarwalaAssistant ProfessorWebmail: satyakamagarwala@ustm.ac.in ACADEMIC QUALIFICATION: M.Sc. (ICAR-NET, SLET Qualified) SPECIALIZATION: Biotechnology RESEARCH BACKGROUND: Thrust Areas: Food Biotechnology, Environmental Microbiology, Phytochemistry NewGen IEDC, Govt. of India –
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Dr. Rashmi Rekha BaruahAssistant ProfessorWebmail: rashmirekhabaruah@ustm.ac.in Department: Applied Biology Academic qualification: M.Sc., Ph.D, Bio ‘A’ level, (SLET Qualified)
Specialization: Silk biomaterials, Tissue engineering and Bioinformatics
Research Background:
1) Silk nanoparticle synthesis and their characterization.
2) Fabrication of nano-composite matrixes using silk protein and study in tissue engineering application.
3) Rational Drug designing.
4) Evolutionary study using phylogenetic analysis.
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NAME: Dr. Laikhuram Sarda Devi
Assistant ProfessorACADEMIC QUALIFICATION: Ph.D. (ICAR-NET, UGC-NET qualified) SPECIALIZATION: Food Science and Nutrition RESEARCH BACKGROUND:
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NAME: Dr. Barasa Malakar
Assistant ProfessorACADEMIC QUALIFICATION: M.Tech, PhD (GATE qualified) SPECIALIZATION: Food Engineering and Technology RESEARCH BACKGROUND:
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Mriganka Shekhar Borah
Assistant ProfessorGmail: mrigankaborah89@gmail.com ACADEMIC QUALIFICATION: M.Sc., Ph.D (pursuing) SPECIALIZATION: Food Processing Engineering RESEARCH BACKGROUND:
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